Jason is making me try sushi tonight. Wish me luck.
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A space for random things.
About Me
Run. Dance. Sweat. Breathe.
I'm a mom, runner, dancer, and general fitness enthusiast living in Milwaukee with two daughters and a husband who looks like an 1890s prospector. I love all things related to Buffy, Doctor Who, red wine, Jon Stewart, and the land of snark. I am very liberal. Somebody once told me they laughed at every "thick-headed imperviousness thought" that passed through my head. This made me want to wrap my arms around the internet and give it a big, wet, kiss.
5K: 21:55, Super Bears Shuffle 5K, September 2015 (7:03 pace)
10K 47:21, Luck of the Irish 10K, March 14, 2015 (7:37 pace)
Half Marathon: 1:39:42, Chicago Get Lucky Half Marathon, March 2016 (7:38 pace)
Marathon: 3:38:57, Circular Logic Marathon, April 2016 (8:14 pace)
50K: 4:58:07, Chicago Lakefront 50K, September 2017
50 mile: 10:37:17, Door County Fall 50, October 2013 (12:45 pace)
100K: 14 hours (at 15.5 hour timed event), Titletown Ultramarathon, June, 2017
10K 47:21, Luck of the Irish 10K, March 14, 2015 (7:37 pace)
Half Marathon: 1:39:42, Chicago Get Lucky Half Marathon, March 2016 (7:38 pace)
Marathon: 3:38:57, Circular Logic Marathon, April 2016 (8:14 pace)
50K: 4:58:07, Chicago Lakefront 50K, September 2017
50 mile: 10:37:17, Door County Fall 50, October 2013 (12:45 pace)
100K: 14 hours (at 15.5 hour timed event), Titletown Ultramarathon, June, 2017
YUM!!!
ReplyDeleteStart easy, with a California roll or tuna. We make sushi at home with salmon, cream cheese, green onions, cucumber and avacado in various combinations. I'm a little scared of the raw fish and crazy looking things. I never got into it in the midwest, just on the East Coast. Now I'm addicted!